What is Pho? The traditional soup of Vietnam is called Pho (pronounced phuh), made with beef broth. Buddhists of Vietnam over the course of hundreds of years crafted a healthier vegan version of the soup called Pho Chay. It combines well balanced flavors with healthy vegetables resulting in a meal that is not only better for the body, but also equivalent if not superior to its meaty based version.  We believe this warm and filling soup with a large portion of well balanced vegetables and rich vegan broth will make you come back for more.